ribeye-Oudooroven-grill-Weltevree

Outdooroven recipe: ribeye with yogurt sauce

With the temperatures slowly rising, it is time to heat up the Outdooroven and use it as a barbecue. This ribeye recipe is easy to make and perfect for a warm spring day. 

Ingredients: 
  • 2 tsp black peppercorns 
  • 2 tsp sea salt 
  • ½ tbsp (Ketoembar) ground coriander 
  • 1 tbsp fennel seeds 
  • 1 tbsp mustard seed 
  • 2 ribeye 
  • 2 tbsp groundnut oil 
  • 1 lime (scrubbed clean) 
  • 15 g fresh mint 
  • 100 ml Greek yogurt 
  • ½ clove of garlic 

Necessities: 
  • Mortar 
  • Blender 

Find the original recipe here.   
meat-marinating-cutting-board-Weltevree
Step 1: Use a mortar to finely mash the peppercorns, sea salt and coriander-, fennel- and mustard seeds together. Rub the herb mixture over the meat. Cover and leave to marinate in the fridge for 30 minutes. 

Step 2: Cover the marinated meat with oil (on both sides). Place on the grill rack and grill the meat inside the Outdooroven over briskets or hot charcoal as you would with a normal barbecue. Grill for 5 minutes for a medium bake and flip hallway through. Take out the meat and leave to rest for 5 minutes, covered by tin foil.
Outdooroven-meat-grilling-Weltevree
Step 3: Grate the skin of a lime and press the lime for juice. Roughly cut up the mint leaves, but leave out a few to garnish later. Place the lime zest, 2 tablespoons of lime juice, the cut up mint leaves, the yogurt and the garlic into a high cup. Purate with a blender. Add salt, pepper and optional lime juice to taste. 

Step 4: Slice the meat and garnish with the mint leaves. Serve together with the yogurt sauce. Enjoy!
meat-cutting-wine-eating-Weltevree
OUTDOOROVEN
This outdooroven is an eye-catcher in any garden! Enrich your garden or patio with the Outdooroven Original. From bread rolls for breakfast to pizza or sparibs for dinner: the outdoor oven is a real all-rounder and contains an outdoor fireplace, oven and barbecue grill in one. So you can enjoy adventurous meals outdoors all year round. In summer with a cocktail and in winter with a hot chocolate.  In the lower open compartment the wood fire is stoked. Above it is a compartment with a lockable flap, in which you can bake. The top of the Outdooroven is flat and warm enough for cooking. The outdoor oven easily reaches temperatures up to 350 degrees and is expandable with various accessories. This iconic design by Dick van Hoff is made of high-quality 3mm thick Corten steel and will last at least 10 years. The outdoor oven comes complete with pizza stone, grill grid and 1 meter stove pipe. Complete your Outdooroven with various accessories.  Light a fire, make some goodies in the outdoor oven and chat with your friends while enjoying the crackling wood fire in the background. 

€895.00
GLOVES
Protective and sturdy: the leather Weltevree Gloves protect your hands from the heat and sparks of the oven while you chop wood, throw the blocks on the fire or do chores around the house or garden. The Gloves also keep your hands warm in the winter. NOTE: These gloves are not fully heat resistant and cannot be used as oven mitts, they are only to assist in stoking a wood fire on the outdoor oven or dutchtub.  

€39.00
WOODSTOCK SET
The Woodstock, designed by Dirk Wijnants, consists of two parts: the Woodstock Frame and the Woodstock Trolley. The elegant storage frame is particularly suitable for storing firewood and looks beautiful with your (garden) interior. In combination with the Woodstock Trolley, the frame can be used to effortlessly transport your wood stock. Because the trolley has integrated hooks, you can securely fasten the frame as well as your Outdooroven or a crate of beer. The Woodstock Set helps you transport more easily and safely. The frame and trolley are made of electrolytically powder-coated and galvanized steel, making them weatherproof. The Woodstock Set can be used both indoors and outdoors. The Woodstock Set makes stoking a fire even more fun.

Various options from €295.00
€595.00
PIZZA SHOVEL
The Pizza Shovel helps you take warm dishes and pizzas out of the oven with ease. The enhanced handle offers extra grip and helps to keep it upright without the risk of it tipping over. This way the blade stays clean and ready for use. Place the shovel next to your oven or hang it from a wall.

€39.00
OUTDOOROVEN DOOR
The Outdooroven door matches any Outdooroven (new and already in use). When using the Outdooroven with door the temperature in the oven increases and the smoke is better extracted via the chimney, plus you will burn the wood more efficiently.

€239.00
OUTDOOROVEN CHIMNEY COWL
The chimney cowl protects the Outdooroven pipe against possible incoming rain and acts as a spark arrestor.

€69.00
K-LUMET
The K-LUMET firestarter is an odorless firelighter and kindling in one. With the K-LUMET you effortlessly light a fireplace, stove or barbecue, after which it burns for 12 to 15 minutes. In addition to being efficient, the K-LUMET is also an environmentally friendly option. It is made from recycled materials and contains no harmful substances. One package contains 16 pieces, enough to light 16 fires. It works like a firelighter. Light the K-LUMET by the wicks on the two sides and then cover it with some firewood or charcoal. The K-LUMET burns for 12 to 15 minutes, long enough to light the fire.

€14.95
SPLITTING AX
The sturdy Weltevree Splitting Ax is your companion when it comes to splitting wood for a fire. It’s strong steel blade cuts through wood with ease and helps you cut large logs into small, manageable pieces of firewood. The fine finishing and shape of the handle guarantee a comfortable grip while splitting wood.

€79.00
CUTTING BOARD
The Cutting Board is a wooden serving platter with soft curves, a hole and a remarkable feature: the wood surrounding the hole creates a perfect round tube. The hole is big enough for a thumb to fit through, making it an ideal handle for serving. You can also hang the cutting board to save space in the kitchen.

€45.00