Place the zucchini slices on their side in the mixture, working from the outside in. Drizzle with the olive oil. Do you have slices of zucchini left over? Then grill
them on the Outdooroven
with some soy sauce and pepper!
Step 6: Let the quiche bake in the heated Outdooroven until the edges are browned and the center feels firm. Check this with a skewer if necessary. Remove the zucchini quiche from the oven and let cool briefly. Then remove the form and sprinkle the remaining half of chives over the quiche.